Sign In
(0)
Sign Up & Save 15% ›
1¢ Shipping on 12+ Bottles*
Sign In    |    (0)
Kitchen & Vine - Logo
  • How it works
  • Join
  • Wines
  • Recipes
  • Gifts

Grilled Steak Tacos Image

Grilled Steak Tacos

Grilled Steak Tacos

Print Recipe

Ingredients:

1 lb skirt steak, cut into 5 equal segments
1 jalapeño, thinly sliced
2 cloves garlic, minced
¼ cup cilantro, chopped
¼ cup lime juice
¼ cup olive oil
1 tsp salt
½ tsp pepper
¾ tsp ground cumin
8 corn tortillas, warmed

Instructions:

Add all ingredients except tortillas into a large bowl and toss to fully coat steak. Cover bowl with plastic wrap and refrigerate overnight. Remove from refrigerator and let sit for 1 hour to bring to room temperature.

Preheat grill to medium-high heat. Remove meat from marinade and scrape off any excess liquid. Discard marinade. Grill steak 3 minutes per side. Remove meat from grill and place on a cutting board. Let meat rest 10 minutes, then slice and serve on warmed tortillas topped with your favorite toppings. We suggest avocado, salsa, cilantro and a squeeze of fresh lime juice!

More Info
My Account
Shipping
Policies
Contact Us
Blog
Connect with us
T: 877.499.4637
E: info@kitchenandvine.com
Payment Methods
       
Your transaction is safe and secure
Email Newsletter
Sign up and save 15%*

Good Things

...come to those who sign up for our emails.

—
Including delicious recipes, wine info & entertaining ideas,
plus a coupon code for 15% off your first order.
Sign Up & Save 15%*